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With its nostalgic decor, neon signs, and an atmosphere that feels like a slice of Chicago transplanted to sunny Florida, Portillo’s locations in the Orlando and Tampa areas provide the perfect spot to indulge in comfort food with a side of history.

The Brandon Portillo’s has bragging rights — it was the first bun on the grill in Florida! Locals love that this is where Chicago nostalgia met Florida sunshine, and tourists treat it like a rite of passage before hitting I-75.

The Tampa (Fowler Ave) Portillo’s is like a time-traveling food truck that parked itself in the 1950s and refused to leave. With a bustling vibe and quick drive-thru, this place is truly Tampa-rific.

Just a hop away from Disney and Universal, Orlando’s Palm Parkway Portillo’s isn’t just a restaurant — it’s the hidden theme park for your taste buds. This spot is the perfect Chicago detour, letting you go from Mickey ears to Italian beef in minutes.

This Waterford Lakes location is basically Portillo’s meets college campus life. It’s the ultimate study fuel station, and probably the only drive-thru in town where your GPA might go up from sheer happiness.

If vacation vibes could be served on a bun, it would be at Kissimmee’s Portillo’s, right along Irlo Bronson Highway. This location isn’t just busy; it’s a-beef-ably packed with great energy, a friendly staff, and that Kissimmee sunshine.

Nestled near the historic Citrus Tower, the Clermont Portillo’s serves Chicago flavor with a side of scenery. Consider this spot your flavor lookout point, where every bite takes Italian beef to new heights—literally if you pair it with a Citrus Tower view.

Once in a lifetime experience getting up close with wildlife such as West Indian Manatees, dolphins and more!

Rock Springs Guest Ranch invites you to saddle up and explore a nature preserve like no other. These guided horseback riding tours offer more than just a scenic escape – they’re a chance to immerse yourself in the rich beauty of the Rock Springs Preserve.